Athinaiki Zythopoiia – Cleanroom
Beverages – Brewery Patras, Greece 2019 Air conditioning with fresh air – Beer bag packing room Achieving cleanroom conditions with
Brewery
Cooling is a major parameter in good quality of Bear Producing. As beers stocked in warehouses in order to be released in markets all over the world, it’s vital that their original characteristics remain intact when they arrive in the glasses of thirsty consumers.
In order for the beers to remain intact special conditions are required during fermentation, processing and storage.
In Brewery we design and install systems for:
HVAC during fermentation
Maturation areas temperature & humidity control
Bottling areas temperature control
Bottling areas ventilation with clean air/ air filtration
Warehouse temperature & humidity control
Temperature stabilization before bottling
Ventilation during steam sterilization process
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