
PAPADOPOULOU – Upgrading conditions bread toast seasoning room (Seasoning & Pre-Seasoning Room)
Βιομηχανία Τροφίμων Οινόφυτα 2026
We have successfully accomplished significant projects for dairy products collaborating with the market leading companies of the Dairy Industry in Greece, Europe…


Bakery Industry covers a large variety of products such as: bread, cakes, croissants, biscuits, crackers, toasts, buns, pies etc.
Ventilation, Cooling and Refrigeration Systems are essential in Chocolates & Sweets manufacturing


Meat and Fish processing plants require significant cooling volumes thus Refrigeration Systems for an integral part of the Production Equipment.
Fruits and vegetables are significantly vulnerable to temperature and relative humidity. Atmosphere conditions are important to extent products life and ensure high product quality…


Βιομηχανία Τροφίμων Οινόφυτα 2026

Food Industry Elassona 2025 Upgrading of the HVAC unit for special cheese ripening/drying conditions. Temperature

Food Industry Orestiada 2025 HVAC in 3 production rooms of the cheese factory. Increased power in cold water production, maintaining