Confectionary & Sweets
Tomaszów, Mazowiecki
2018
Project scope was:
Design & installation of Ventilation & Air conditioning systems in the new Croissant Production Line
Project requirements:
Outdoor Design conditions
- Summer: Dry bulb Temp. 32oC, Wet bulb Temp. 23oC, (RH=47%)
- Winter: Dry bulb Temp. -18oC, RH=40%
Indoor Zones Temperatures
- Summer: Dry bulb Temp. 27°C
- Winter: Dry bulb Temp. 18°C
With our specialized solutions we manage to provide significant added-value in the operation, hygiene, energy conservation and sustainability of the HVAC system benefiting our client by helping him to produce high quality products with cost efficiency.
